Richs famous burgers- st james

The sizzle and smell of fresh, hand-pattied ground beef cooking takes Jason Cusick back to flipping burgers on a inch grill at The White Barn in St. James, Sullivan and Steelville.

Open until PM. What makes a burger famous? At Rich's, we like to think it's the simple things that really elevate a meal to greatness. Fresh, never-frozen ingredients. Classic American favorites -- always cooked to order. It's how we've done things around here since , and we don't plan on changing it up any time soon!

Richs famous burgers- st james

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That combination is placed on Texas toast and drizzled with barbecue sauce.

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Claim This Business. Crooked Creek Cellars American 0. Any issues? Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering. Menu is subject to change without notice.

Richs famous burgers- st james

Reserve your table by calling ahead on Looking for different restaurants with a similar menu? You should check out Just A Taste and Muttley's. Have you eaten here before? Leave a review! So so delicious???? I highly recommend going for Catfish Friday, hands down the best deal around!

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So next time you're craving a juicy burger, a side of cheese fries, and a little something sweet for dessert, don't get too fancy with your decision making. Tim S. Sat AM - PM. Specialties What makes a burger famous? Details: In Sullivan and St. At Rich's, we like to think it's the simple things that really elevate a meal to greatness. Classic American favorites -- always cooked to order. Jason serves up four varieties of the fried Wisconsin classic: white cheddar, pepper jack, spicy Wisconsin and garlic. Own this business? Wake up with an appetite? First time here and it was a great choice and we will definitely be back next time in area. In town, decided to drive around before I head back to Olathe, you can't miss this place, with big sign out front, read reviews and decide to check this place out, my server was running the Mon AM - PM. While he loved the rural area, he missed flipping burgers for loyal customers.

Artisanal burgers made from Pineland Farms beef on locally made brioche… twist our arm?

It was pretty good. Oh my goodness Saint James. Claim it. Tim S. Service was friendly and efficient. All-you-can-eat catfish on Friday nights. Try the stuffed hash browns featuring a layer of hash browns topped with two slices of bacon, two sausage patties and two eggs. Fresh, never-frozen ingredients. Jason serves up four varieties of the fried Wisconsin classic: white cheddar, pepper jack, spicy Wisconsin and garlic. Another layer of hash browns with cheese goes on next and the whole plate is smothered with sausage gravy. James, Sullivan and Steelville. He eventually sold the restaurant in St.