Johns of bleecker st.

Easter Sunday.

We open at AM. Semolina bread toasted with our Garlic Sauce. Served with a side of marinara sauce. Garlic Bread with Mozzarella Cheese. Tender slices of squid coated in our seasoned recipe and deep-fried to golden brown perfection. Portioned for 2. Request to have spicy.

Johns of bleecker st.

Good for a slice on the go when walking in the West Village. One slice does it. Heavy greasy, instant food coma. Try the Artichoke or the Crab- both awesome. Check in via foursquare and get a free soda! Tiny store with very limited seating. Worth the hassle, truly delicious pizza. Great beer selection. The fireplace during the winter is the BEST spot! The sun is warm and because it's a holiday, the mood is serene. Great for dogs, too! New York's Most Iconic Pizzerias. NYC's West Village.

Lineup is worth it, waited about m during peak time.

Founded in , [1] the pizzeria serves coal fired brick oven pizza prepared in the style of a tomato pie. John's is known for its graffiti-carved wooden booths where any patron can carve their name. John's was believed to be founded in by John Sasso when it was originally located on Sullivan Street in Greenwich Village. John Sasso, who was related by marriage, took over in He and his wife Rose became the owners of John's until She opened John's Pizzeria on Times Square in

We open at AM. Local Semolina bread toasted with our Garlic Sauce. Garlic Bread with Mozzarella Cheese. Served with a side of marinara sauce. Tender slices of squid coated in our seasoned recipe and deep-fried to golden brown perfection. Portioned for 2. Request to have spicy.

Johns of bleecker st.

John's was originally established on Sullivan Street, in the heart of Greenwich Village. After losing his lease on Sullivan Street, John Sasso dismantled his original coal fired brick oven and moved to Bleecker Street where he continued to run and grow his business and refine his pizza recipe to perfection. Sasso ran his business until when he sold the pizzeria to the Vesce Brothers. Augustine Chubby Vesce bought the business from his brothers and he continued to own and operate John's of Bleecker Street until he passed away in , passing his legacy on. John's is still family owned and operated and we are honored to have the opportunity to continue serving our world famous pizza. The hallmarks of John's of Bleecker Street are the coal fired brick ovens that churn out hundreds of crispy pizza's daily. It's a different world from what it was in , but we are still making the same traditional coal fired pizza in the oven that started it all back on Sullivan Street.

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Going with original classic pizza. Worth the hassle, truly delicious pizza. Get sausage pizza here, trust me. One slice does it. Amazing and authentic NY pizza. Just get the pizza , no matter what. Celena Chan August 3, Request to have spicy. Italian-American pizzeria. Aviv Gadot July 5,

Founded in , [1] the pizzeria serves coal fired brick oven pizza prepared in the style of a tomato pie. John's is known for its graffiti-carved wooden booths where any patron can carve their name. John's was believed to be founded in by John Sasso when it was originally located on Sullivan Street in Greenwich Village.

Try to avoid the tourists by going on a weeknight. John's is known for its graffiti-carved wooden booths where any patron can carve their name. Filter: pizza grimaldi casual whole pies good for groups cheese pies coal oven good for a quick meal great value tours good for dates Caesar salad bright sausage bar city meats brick oven cheese basil 15 more. John's gets their meat toppings fresh from Faicco's, the Italian butcher down the block. Mozzarella with Tomato sauce. Substitute pasta for house salad. Margherita so good. Pay by credit card to make the checkout process easier. It's hard to say what makes it perfect, but we can say that everything was done just right. Location Icon No address. Would definitely recommend!! Honghui Yu December 18, Read more about us. No AC , sit at a table with a fan. Dk Publishing.