William sonoma peppermint bark

After 20 rounds of recipe testing, inWilliams Sonoma founder Chuck Williams and the Williams Sonoma Test Kitchen team developed the signature recipe for The Original Peppermint Bark that sparked a food trend that is celebrated by chocolate enthusiasts around the world during the holiday season. This press release features multimedia, william sonoma peppermint bark.

The holiday season brings cold weather, holiday parties — peppermint-flavored everything. The tin box filled with peppermint-flavored bark has grown in popularity, allowing the brand to celebrate big on December 1, otherwise known as National Peppermint Bark Day. The kitchen-essentials store releases its peppermint bark once a year, right around the holiday season. Williams Sonoma president Felix Carbullido said in a media statement that the company is thrilled to be hosting the second annual day. The chocolate bark is made with custom-blended Guittard chocolate and double-distilled oil of peppermint — and finished with bits of peppermint candy pieces on top. This year, on Dec.

William sonoma peppermint bark

For many especially around here! This warming concoction from our new cookbook, Drinks for Every Season , hits all the right notes. It has just the perfect amount of sweetness, peppermint, chocolate and warmth to keep us nice and toasty right through Christmas. In a medium saucepan over medium-low heat, combine the whole milk, peppermint bark, and salt. Heat, whisking occasionally, until thoroughly combined. Stir in the vanilla and vodka. Pour into 2 mugs and top with whipped cream, peppermint bark pieces, cacao powder, and flake salt. Makes 2 Cocktails. Save my name, email, and website in this browser for the next time I comment. Peppermint Bark , we love you.

This press release features multimedia.

Delish editors handpick every product we feature. We may earn commission from the links on this page. There are a lot of flavors that people associate with the holidays , but few are as iconic as peppermint. The cooling, refreshing taste pairs perfectly in nearly every wintertime treat: cookies , cocktails , and even cheesecake. Most of us can agree, however, that peppermint bark is the best minty dessert of all time. For 25 years, the kitchen supply store has sold its signature recipe in decorative tins around the holidays.

Handcrafted from triple-distilled peppermint, Guittard semisweet and white chocolate, and crushed peppermint candy bits, our seasonal Peppermint Bark collection is the stuff that sweet dreams are made of. Often copied but unmatched in quality and flavor, this confection is made by master candy makers, who pour a layer of melted semisweet chocolate on a marble table, then top it with a layer of creamy white chocolate before finishing it with a snowfall of handmade peppermint candy pieces. This addition to the Peppermint Bark collection is topped with flakes of Jacobsen pure flake sea salt for an even more nuanced flavor. This member of our Signature Peppermint Bark Collection showcases layers of Guittard premium semisweet and bittersweet chocolates, plus rich, chocolaty cocoa nibs. They marry that salty pretzel crunch that we snackers love so much the flavors of white and dark chocolate and peppermint. Master confectioners create the luscious fudge squares, then dip them in either Guittard white chocolate or dark chocolate infused with pure peppermint oil. A snowfall of crushed peppermint candies adds a delicious finishing touch.

William sonoma peppermint bark

We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. Learn more. After graduating from The Culinary Institute of America and working in professional kitchens, Kristin went on to acquire a bachelor's degree in journalism and graduated in She previously worked for Insider's Home and Kitchen reviews team. It only takes just one bite to transport me back to my childhood. The minty, chocolatey crunch of peppermint bark reminds me of brisk winter days filled with packages of candy canes my mom and I never quite knew what to do with.

Zaza home en office

Use limited data to select content. So while you can absolutely make peppermint bark from scratch as a DIY food gift , you might want to try one of their newer offerings to switch it up a bit. These reusable tins are embossed and feature festive designs. It's a simple twist on the classic, but it plays on people's love of all things salty-sweet—and clearly, simple works when it comes to this recipe. The obsession is real. EatingWell's Editorial Guidelines. Advertisement - Continue Reading Below. Equipment Instant read thermometer. A comprehensive gift registry program for weddings and other special events is available in stores and online. Williams Sonoma president Felix Carbullido said in a media statement that the company is thrilled to be hosting the second annual day.

.

Hot Chocolate, from Italy to Mexico. Buy a dog-shaped tin as a gift a dog lover and watch them pant with delight. How to Host a Hot Chocolate Party for A member of Williams-Sonoma, Inc. These reusable tins are embossed and feature festive designs. So when we discovered that Costco sells their own peppermint bark at a fraction of the price, we ran to our nearest warehouse. Watch Next. Paws, you say? We independently evaluate all recommended products and services. Pour into 2 mugs and top with whipped cream, peppermint bark pieces, cacao powder, and flake salt. If all of the parchment paper has been covered in chocolate, you can use the edge of your bench scraper or a metal spatula to loosen the edges and then remove. It's just dark chocolate, white chocolate and crushed peppermint, so why has it become so popular that Williams-Sonoma goes through a million pounds of chocolate each year, just to keep up with demand?