Union oyster house boston reviews

Few restaurant red flags loom quite so large as the attached gift shop, union oyster house boston reviews. So it goes at ye olde Union Oyster House — everything here is ye olde — where there are about as many plush lobsters in ye olde adjacent gift shop as live ones in the tank. Nearly everyone who has spent more than a few days in Boston has made at least one visit to Union Oyster House.

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Opening its door in and earning a place on the National Historic Landmark list, the Union Oyster House is Boston's oldest restaurant. Dine like Daniel Webster alongside his nightly hangover-heavy tumbler of brandy and water and order oysters on the half shell at the ground-floor raw bar in the oldest part of the restaurant. Small tables and chairs as well as kitschy nostalgia are charming, as is the simple and hearty portions of Yankee-style seafood and steaming bowls of chowder. The Shore Dinner is a New England feast of clam chowder, steamers or mussels, live lobster, native corn, red bliss potatoes, and gingerbread or Indian pudding. Sinking your teeth into more than you can handle?

Union oyster house boston reviews

By day they run Visual Dialogue , a branding and design firm where Susan leads strategy and Fritz leads creative. By night, they can be found sharing meals and opinions at restaurants all over Boston and beyond. This national historic landmark, located just outside Faneuil Hall at 41 Union Street, dates back to and is the oldest restaurant in continuous service in United States. While most Bostonians think of it as a tourist trap and we cannot deny that it is , it does have an interesting history—one that makes it worthy of a review. In , around the time that oysters were becoming increasingly popular as an American staple, proprietors Atwood and Bacon bought the property. After installing a coal range and the semi-circular oyster bar that stands today, it became a prominent gathering spot for a growing city. Here famous colonists like John Adams , John Hancock , and Daniel Webster would order tall tumblers of brandy and water and plates of oysters. Legend has it that Webster seldom had less than six plates! Today the restaurant attracts local Bostonians and tourists from all over the world. Though colonial-era buildings are generally thought of as small, the current incarnation of Union Oyster House is quite expansive with over 12, square feet spread out over three floors and eight rooms, each of which has its own distinct feel. Patrons enter via the Oyster Bar, where a seasoned shucker who has worked here for over 20 years expertly opens oysters on a granite stone located behind the original, u-shaped bar. A lobster tank the temporary home of a massive pounder last weekend and rows of painted wooden booths complete the nautical look.

The toothpick was first used in the U. Letterpressed type from the era may have been more appropriate but we appreciate how the branding was incorporated throughout. Once the whipped cream is devoured, everyone at the table loses interest.

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This Boston fixture, housed in a building dating back to Pre-Revolutionary days, started serving food in and has continued ever since with the stalls and oyster bar, where Daniel Webster was a constant customer, in their original positions. Accelerate your journey to out-of-this-world wins at Rocket Casino. Blast off to explore a universe filled with extraordinary games and meteoric bonuses. Experience the thrill of online casinos and top-rated slots with aviatrix bet! Join now and get exclusive bonuses for your chance to win big!

Union oyster house boston reviews

And one of these hidden treasures is none other than the Union Oyster House, proudly holding the title of the oldest continuously operating restaurant in the country. Indeed, the walls of this iconic eatery have stood witness to pivotal moments in history dating back to before the Revolutionary War. The Union Oyster House has quite the history, running deep into the annals of American heritage. This eatery threw open its doors back in , but the building itself had seen plenty of action long before that. The year brought a dash of royalty to the Union Oyster House, as the future King of France, Louis Philippe, took up residence on the second floor. Exiled from his homeland, he found a rather intriguing way to make a living — teaching the finer points of French to the fashionable young ladies of Boston.

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Log in with social media: Log in with Facebook. Neighborhoods Travel Tips News Gallery. But would you get the Authentic New England Experience of six oysters crammed onto a warm plate so small that the back of each shell leaches gray New England mud onto the flesh of the oyster behind it? View Comments. So it goes at ye olde Union Oyster House — everything here is ye olde — where there are about as many plush lobsters in ye olde adjacent gift shop as live ones in the tank. And Union Special Lobster is special indeed: A wan and ludicrously expensive lobster is disemboweled and then crucified on a skewer, its innards replaced with a mushy brown stuffing. Sinking your teeth into more than you can handle? Its enduring popularity and exorbitant prices feed hopes it might rise above the gimmicky Wall Drugs of the world. The Shore Dinner is a New England feast of clam chowder, steamers or mussels, live lobster, native corn, red bliss potatoes, and gingerbread or Indian pudding. Hours Sun—Thur 11 a. Some have scant meat plastered dryly to the insides of their shells; it has to be peeled off with a fork. The second-floor dining room is cozy, all dark wood and warm, dim lighting. But if you find yourself adding salt — or sucking down more than a cup — put down the shaker, pay your bill, and go directly to get your blood pressure checked.

But more than these quantitative characteristics, the oldest restaurants in the country have lasted this long because of unique qualities that are much tougher to define. Clearly the livelihood of this restaurant is extremely important to the people of Balltown.

Thank you for your interest! The second-floor dining room is cozy, all dark wood and warm, dim lighting. Five of the oil paintings on the wall are original and worth seeing. Union Oyster House is not about being au courant or adapting to change. Subscribe to Newsletter. The Ye Olde Gift Shop at the entrance hawks cheesy souvenirs like t-shirts, baseball caps, and lobster ornaments. A lobster tank the temporary home of a massive pounder last weekend and rows of painted wooden booths complete the nautical look. Boston Globe Today. Letterpressed type from the era may have been more appropriate but we appreciate how the branding was incorporated throughout. Log in with social media: Log in with Facebook. This is the place that invented the semi-circular oyster bar. Lobster and some other seafood dishes are market price. Is the food as interesting as some of our other favorites? While most Bostonians think of it as a tourist trap and we cannot deny that it is , it does have an interesting history—one that makes it worthy of a review.