Sangeetha restaurant hong kong

There are days especially on beaconsai Sundays that I wish I was in Bangalore! Crisp dosas, soft idlis, spicy sambar, a little podi and some fresh coconut chutney…just 5 mins away from my house, sangeetha restaurant hong kong. Bangalore ensured that I became a dosa addict by the time I left. How I wish I could walk up to a dosa corner to satisfy my cravings, here in Hong Kong!

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Sangeetha restaurant hong kong

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Sangeetha restaurant hong kong

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Submit an update here Link to this page from your site See an unfair review? Claim this business. Tried dal makhani which was good as well. Guidelines for writing a review View our privacy policy. It takes a while to arrive at your table, but it is well worth the wait. Updated from previous review on HappyCow relies on advertising in order to keep bringing you the best FREE online vegan restaurant guide. I saw a lot of dishes with dairy on the menu, so I asked the staff what's vegan or could be made vegan. I love Indian food but idly and Dosa are right up there with my favourite foods in the world. Sangeetha is your best bet!

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After checking with the kitchen, he singled out only a few dishes from the whole menu. Claim this business. The food was excellent - we ate dosas, utappam, idlis, wadas, sambar, fresh orange juice, buttermilk, lassis - everything tasted good but the service was awful. Love to eat. This is based on a visit from a while back, not recent, but I also just wanted to say that I agreed with some of the other people here. My only negative comment would be that they were already sold out of several of my menu choices, even 90 minutes prior to closing. Tasty and delicious South Indian Vegetarian dishes. Please consider disabling it to see content from our partners and support the work HappyCow does. Every time we end up here, the husband never fails to order his favourite paper dosa! Over the weekends this place is packed up. By Madhur on Oct 18, Signup Join the largest vegan and vegetarian community in the world. Add Review Add Photos. October 17, October 28, By Madhur