Restaurante bogavante

Carta Reservar Regalar Instagram. Esparrago de Navarra gratinado relleno de txangurro de nuestro vivero. Brocheta de rape y langostinos a la parrilla con salsa americana sup, restaurante bogavante. Mesa completa, agua, pan y servicio incluido.

One of our favourite places to go is El Golfo — the village has many restaurants, and they are renowned for their fresh fish. We recently chose Bogavante for a meal with some very good friends, who were staying in Playa Blanca. Bogavante in El Golfo opens directly onto the ocean and the outside terrace is actually on the beach. As you walk into the restaurant, you go past a large tank with live lobsters in it, and three of us made an instant decision to go for the speciality of the house. Bogavante is the Spanish word for lobster, and three of our party had already decided they were going to enjoy some for their lunch. Do you love Lanzarote? We were surprised and impressed when not one, but two Lamborghinis pulled up outside while we were there, and their owners came into the restaurant as well.

Restaurante bogavante

For many visitors dinner in El Golfo is a priority while they are on vacation. Here in the small village close to the volcanic lagoon Charco de los Clicos you find the best restaurants for fresh fish on the island. On the terrace of the Bogavante you experience the sea and the salty natural breeze and once the sun starts to decline you can experience here some of the most amazing sunsets. Accompanied by a fresh fish from the day, deliciously prepared, the typical Papas arrugadas or one of the other canarian dishes of the menu and the world is perfect for a while. Only the freshest produce finds its way into his kitchen and the chefs always try to keep up with the traditional canarian cuisine. We have a lot of regular guests which visit the Bogavante at least once while they are on the island because here they can enjoy the natural surrounding and our fresh canarian dishes at fair prices. A satisfied and happy client on a small island like Lanzarote is the best promotion you can get. Also we have the fantastic sunsets that you can enjoy from the restaurant or the terrace directly on the beach. Next to fresh fish and meat you will find in the Bogavante also some very typical island dishes that are hard to find anywhere else. One classic is gofio, in the past one of the most important basics for the islanders and difficult to find today. In the Bogavante you can try this specialty made of roasted grain in different variations. This is the real taste of Lanzarote.

Restaurant Bogavante Av. IVA, pan, agua y servicio incluidos.

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The restaurant is located right on the beach with your feet in the sand you get to enjoy a lovely meal with friendly and welcoming staff. Price a bit on the high end but what can one expect with this wonderful setting and sounds of We had lunch here recently, we ordered 3 tapas, they were served with bread, we had garlic prawns, fish croquettes and octopus, everything was perfect. The service was very good and our waiter was very friendly. Good service and nice food at this restaurant right on the edge of the sea.

Restaurante bogavante

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Next to fresh fish and meat you will find in the Bogavante also some very typical island dishes that are hard to find anywhere else. More reading:. December 5. La sopa de pescado a la donostiarra. Leave a Reply Cancel reply You must be logged in to post a comment. Rodaballo salvaje a la parrilla min 2 pax. Bogavante entero en ensalada con vinagreta de manzana. Menu de Temporada Lunes a Viernes excepto Festivos. Email Required Name Required Website. Restaurant Bogavante Av. Menu de Temporada. IVA, pan, agua y servicio incluidos. One of our favourite places to go is El Golfo — the village has many restaurants, and they are renowned for their fresh fish.

For many visitors dinner in El Golfo is a priority while they are on vacation. Here in the small village close to the volcanic lagoon Charco de los Clicos you find the best restaurants for fresh fish on the island.

You must be logged in to post a comment. As you walk into the restaurant, you go past a large tank with live lobsters in it, and three of us made an instant decision to go for the speciality of the house. Only the cheese was a little disappointing — it was typical of Lanzarote, and very fresh, but for me a little bland. IVA, pan, agua y servicio incluidos. Skip to content. Bogavante entero en ensalada con vinagreta de manzana. This only works well with the freshest fish, and she described the dish as fragrant and light and just how she likes it. We simply rock up, eat our meal, pay the bill, and then write our review. Carpaccio de txuleta madurada. Peras al vino tinto. Loading Comments Also we have the fantastic sunsets that you can enjoy from the restaurant or the terrace directly on the beach. This is the real taste of Lanzarote. Mariscos Itsaskiak.