Poth fry

Like every Malayalee, this is one of my all-time favorite Kerala delicacies! Kerala, my hometown is quite famous for its natural beauty, greenery, poth fry, backwaters… and also for its food!!

Add all ingredients from ginger garlic paste to salt into washed cleaned and drained meat. Squeeze in the masala perfectly onto the meat. Marinate for 20 minutes. Heat oil in a wok add curry leaves, sliced onion, coconut pieces,sliced ginger, garlic and saute for few minutes until it becomes slightly golden. Add in the turmeric, chilly and coriander powder and saute for a while. Pour the stock from cooked meat and mix everything well.

Poth fry

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Thank you a million times dear Akhila!

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Poth fry

This fry pot can be used to fry fish, shrimp, chicken, hushpuppies, and fries. It includes a perforated fry basket and a 5 inch Frying Thermometer. Use without basket for soups, stew, and chili. Equipped with heavy welded handles for secure handling of Fry Pot and a Stainless Lid. Found a lower price? Let us know. Although we can't match every price reported, we'll use your feedback to ensure that our prices remain competitive. Click to play video. Abercrombie and FITness. Bayou Classic Stainless Steel Cookware is the premium choice for those who demand the highest quality products for their outdoor cooking needs.

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Any suggestions? Leave a Reply Cancel reply Your email address will not be published. Thank you!! Also, do you have a lot of water left in the pot when you open the lid more than you started with? Sounds like a great spice mix!! I was lucky enough to visit once along with Bangalore and Agra. I didnt let it dry completely but the spices were spot on! Greetings from the Philippines! Email Required Name Required Website. Super taste Thanks for giving us a wonderful recipe. He wants it every day now. You made my day! Hi Autumn, thinly sliced fresh coconut as shown in the pics is what is referred to as coconut bites here. Cook Time. Shallots in SW Washington state are very large, about the size of a mandarin so I am really confused about how much.

Deep fry fanatic. Thanks for joining on me this crispy, delicious journey.

Looking forward to making more recipes from your blog…. Thank You Ajith for stopping by and dropping your feedback. Great recipe! Thank you so much. Will surely upload Beef chili fry recipe soon!!! Add curry leaves, sliced shallots, green chilies, and a little salt. Good one! Thank You Sree Vivin! Now I can just eyeball the measurements. Next Post Chicken biriyani. Add the fried curry leaves and coconut bites, and mix well together.

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