Harbor point bar and grill bar rescue

Reality TV Updates. Though the Harbor Point Bar Rescue episode aired in Julythe actual filming and visit from Jon Taffer took place a few months earlier.

Jon is worried the owners have not been truthful about the bar and wants to know the real story. He comes in with expert mixologist Phil Wills and expert chef Ryan Scott and tells them about the owners. They note the front of the club is not bad looking at all but the inside of the bar looks outdated. Fefe uses soda out of a can rather than a wholesale keg for a cocktail which is increases costs. Jon decides to test the owners and staff on serving drinks and food with only 15 minutes wait time. Jon and Ryan speak with John who denies the grill being like that all the time or serving a burnt burger the night before. Ryan trains the kitchen staff on how to make fast and easy street-style tacos on a clean stove.

Harbor point bar and grill bar rescue

It stars Jon Taffer a long-time food and beverage industry consultant specializing in nightclubs and pubs , who offers his professional expertise, access to service industry experts, and renovations and equipment to desperately failing bars in order to save them from closing. It is commonly believed that Taffer takes a percentage of the businesses he rescues; however, this is totally untrue. All renovations and improvements are paid for by sponsors, [1] with no cost to the businesses. Additionally, the businesses featured on Bar Rescue are under no obligation to follow any of the rescue protocols or keep any of the changes. Throughout the show's history, multiple bars have restored their original name or motif after filming wraps. Episodes are shot in real-time for five-day stretches, however, considerable planning happens ahead of time. A total of episodes, including one removed episode unintentionally aired , have aired as of June 11, Bar Rescue season 9. Jon tries to save a New Jersey bar whose owner's short temper leads him to fight with customers and drive business away. Note : This episode, filmed in , originally served as the pilot prior to the show's premiere one year later. Contents move to sidebar hide. Article Talk. Read Edit View history.

Though the Harbor Point Bar Rescue episode aired in Julythe actual filming and visit from Jon Taffer took place a few months earlier. February 17,

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The premise of Bar Rescue is simple: veteran nightlife consultant Jon Taffer uses his decades of experience in managing bars, restaurants, and nightclubs to help failing establishments get back on their feet. Jon meets with owners and staff members to assess what needs improvement and attempts to help these struggling bars with his expertise in hospitality management. Viewers fascinated by the fate of establishments have been tuning in to Bar Rescue since its launch in , eager to glean insights on how businesses can succeed or fail. Today, the show is in its eighth season and will have episodes. But what happens to all these bars after Jon leaves? Read below for some Bar Rescue updates. Jon Taffer and owner Brad Bohannan have a great relationship and consider the makeover a success. This episode featured a bar called Characters Quarters, located in Garner, North Carolina, struggling with low sales and an outdated, unfocused concept. A post shared by MoonRunners Saloon moonrunnerssaloon. In the episode, Jon Taffer and his team visited the bar and identified several issues that were affecting the business.

Harbor point bar and grill bar rescue

Jon is worried the owners have not been truthful about the bar and wants to know the real story. He comes in with expert mixologist Phil Wills and expert chef Ryan Scott and tells them about the owners. They note the front of the club is not bad looking at all but the inside of the bar looks outdated. Fefe uses soda out of a can rather than a wholesale keg for a cocktail which is increases costs. Jon decides to test the owners and staff on serving drinks and food with only 15 minutes wait time. Jon and Ryan speak with John who denies the grill being like that all the time or serving a burnt burger the night before. Ryan trains the kitchen staff on how to make fast and easy street-style tacos on a clean stove. For the stress test, Phil will be putting stickers on the back of a bartender that makes a mistake, five stickers and they step away from the bar. Fefe and Steven get stickers at the beginning because they need to make multiple drinks at once.

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Hemet, California. The employees tell Jon that the owners once were invested in the bar but lost interest when they began losing money. June 24, April 1, I wish this show would focus on honest, hard-working bar owners who need real help with real issues like staffing issues post-COVID and ways to improve their business that they may not have thought of. Open a sports bar and close it immediately. Main article: Bar Rescue season 5. Jon counts down the ten toughest rescues he's undertaken during the first three seasons of Bar Rescue. July 31, TV by the Numbers. April 19, Merritt Island, Florida.

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July 21, Might not be as stupid as our first impression about them was. Chula Vista, California. I think Jon should have trusted his first intuition about those two clowns. Note: only a member of this blog may post a comment. Nothing in this episode rang true. July 5, October 18, Bellevue, Nebraska. April 6, August 23, You might like those episodes more.