Gola restaurant

Gola Osteria brings you a fresh spin on classic Italian dishes.

Sign up for Mission Local's free daily newsletter to stay informed about all goings-on in the Mission District and San Francisco. I kept passing the still-closed Tunisian restaurant Gola for weeks, willing it to open by the sheer force of my mind, wondering what lay behind the ornate, wrought-iron gates and the slabs of timber artfully arranged on the storefront window. The space formerly Brew Coop underwent quite a metamorphosis, with a gorgeous new bar, a long, carved wooden slab of a table down the center of the restaurant, Tunisian clay pottery on the walls, and a DJ booth. With its Mediterranean sensibilities and North African spices, Tunisian cuisine will surely be a hit in our neighborhood. Oh my!

Gola restaurant

Weekly updates feature fresh local fare. Please call us to confirm the menu if you have questions about a specific dish. We happily accommodate any dietary restrictions. About Us. The Owners. Gola Gear. Gift Cards. Graduation Weddings in the Ithaca Area. Dinner Menu. Party Prix Fixe. Entire Menu Available for Pickup. Eggplant stuffed with ricotta and baked with marinara and mozzarella. Tutti Pasta Fata in Casa all pasta is home made in our kitchen.

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Gola Osteria brings you a fresh spin on classic Italian dishes. Enjoy our unique and expansive dinner menu that includes homemade pasta, sauces and seasonal ingredients. We have a full bar with a well-curated Italian and Finger Lakes wine list, and a rotating selection of both inventive and classic cocktails. Dine alone or with family and friends. We welcome you! We proudly support New York and Pennsylvania farms and wineries. Our menu is regularly updated with inspirations from seasonal local fare. We offer full-service catering, bar, delivery and by the pan. We are here to make every event special. For parties larger than 6 and PCard reservations, please give us a call at during office hours.

Gola restaurant

Menu Order Online. Write a review. November I'm so glad I finally got to check out this place. The owners are delightful.

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Mon-Fri 9am-5pm. The dish was a warm hug, and quite filling, although unfortunately we found it under-seasoned, and asked for salt. Stuffed eggplant. The BF had the merguez shakshuka , with merguez made in house at Gola: Merguez shakshuka. Unfortunately, we do not accept direct billing. Hard-boiled egg halves nestled in a dollop of house-made harissa aioli, flavored with machwiya — a puree of onions, garlic, Anaheim chiles, olive oil and tabil , a Tunisian spice blend that also flavored the shrimp. Copertino Riserva Cantina Sociale. Large Parties Learn More. Such explosive flavors; these are perhaps my new favorite deviled eggs. By signing up, you agree to our Terms and Conditions. Primitivo Leone De Castris.

Weekly updates feature fresh local fare. Please call us to confirm the menu if you have questions about a specific dish.

Lambrusco Centenario Chiarli. Leave a comment. About Us. Dine Together. Of course, we ordered the bread to sop up the sauce on our final dish. We proudly support New York and Pennsylvania farms and wineries. Sign in with your email Lost your password? We've recently sent you an authentication link. Graduation It was not at all sweet, but instead a perfect combination of tang and smoke. Get a code sent to your email to sign in, or sign in using a password. The BF had the merguez shakshuka , with merguez made in house at Gola: Merguez shakshuka. The menu had changed slightly; none of the pizzas were in evidence, but Chef divulged that they would be back for brunch, which was in the offing. The fat shellfish were perfectly roasted, and redolent of coriander and caraway.