Gdk manchester oxford road

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German Doner Kebab opened its first restaurant in Berlin in and spent the next decade developing its products and recipes. Following a flagship restaurant in Fallowfield this summer, GDK has now opened its doors in Manchester Oxford Road, bringing a new fast-casual dining experience to the city centre. The new restaurant opened on 21st December, and is located at 14 Oxford Road, close to Oxford Road train station. It has created in the region of 40 new jobs, bringing employment to the local area. The brand says they are revolutionising the kebab in the UK, bringing a fresh, high-quality taste sensation that has made it the number one spot to enjoy a kebab. Freshly prepared in front of customers, the game-changing kebabs are made using premium, lean, succulent meats and fresh local vegetables, served in handmade toasted breads with unique signature sauces. To maintain quality and consistency, they use lean succulent meats imported directly from Germany, and the freshest locally produced vegetables that are delivered and prepared daily along with their handmade bread.

Gdk manchester oxford road

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German Doner Kebab will soon open its second restaurant in Manchester, bringing another new fast-casual dining experience to the city. The gourmet kebab chain has confirmed that it will open a new restaurant at 14 Oxford Road, Manchester, close to the busy Oxford road train station. The restaurant is scheduled to open in November and will create in the region of 40 new jobs, bringing employment to the local area. The opening has been announced as German Doner Kebab forges ahead with plans to open 47 new restaurants in the UK during , building significantly on the 12 opened during German Doner Kebab is revolutionising the kebab in the UK, bringing a fresh, high-quality taste sensation that has made it the number one spot to enjoy a kebab.

Gdk manchester oxford road

Suggest new definition. References in periodicals archive? Unsurprisingly, the signature dish is the classic doner kebab, but GDK do things differently, with the meat, salad and sauce homed in a waffle pita bread. GDK serves up gourmet kebabs, made with best quality lean meat and signature sauces and no additives or preservatives.

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German Doner Kebab opened its first restaurant in Berlin in and spent the next decade developing its products and recipes.

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