Dominos gluten free menu

They have a gluten-free crust that you can ask for when building your pizza.

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment. Customers with gluten sensitivities should exercise judgment in consuming this pizza. Gluten-free pizza. This was my first time eating at this location and I was immediately glutened.

Dominos gluten free menu

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How much of the menu is available gluten-free?

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However, for those who are gluten intolerant or have celiac disease, the options can be limited. The crust is made with a blend of rice flour, potato starch, and soy flour, which makes it safe for those who need to avoid gluten. Additionally, the pizza is prepared in a separate area to avoid cross-contamination. You can also order a gluten-free pizza with a variety of speciality toppings, such as BBQ sauce, spinach, and feta cheese. These sauces are all gluten-free, so you can enjoy your pizza without worrying about gluten. The salads are made with a variety of greens and toppings, and the chicken wings are available in a variety of flavors, such as buffalo and BBQ. These include chocolate lava crunch cakes, which are made with gluten-free ingredients.

Dominos gluten free menu

This post may contain affiliate links for which I earn a small commission at no extra cost to you. For more info, check out my Disclosure Policy. Thank you for your support! Well what a week for pizza fans - it looks like gluten free Domino's is back on the menu! There have been so many discussions around the return of gluten free Domino's, I thought I'd put together a little 'need-to-know' guide to ordering your gluten free pizza. This information is for UK Domino's stores only and is correct at the time of writing June - though of course if anything changes I will try to update this. Domino's actually launched its UK pizza bases back in with the full backing of Coeliac UK's accreditation scheme. It's hard to believe we've had nearly a decade of being able to eat a gluten free menu at Dominos! At the time the gluten free base was available as an option for any of the pizzas on the Domino's menu. This meant you could pick and choose any toppings you liked - but a couple of years ago Domino's changed the structure of it's gluten free menu.

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My child ordered gluten free crust, robust tomato, bacon and ham. Customers with gluten sensitivities should exercise judgment in consuming this pizza. Review They offer small gluten free pizza crust. Review They offer GF pizza but do not use separate pans or separate pizza cutter. Since then, the pizza giant has expanded its portfolio in Britain in the last two decades and now runs locations across the country, with plans to introduce even more in the future. Overall Rating. It was listed on their menu online. I expect cross contamination, but to just flat out get a gluten free order wrong is B A D and very negligent. There is a gluten free pizza option. Review Good place, careful as they can be about cross contamination. Review Gluten free crust available. Be sure to ask for a new cleaned baking screen to limit cross contamination. Review Their Gluten free pizza is delicious. Updated 10 months ago read full review.

Offering pizza, chicken, sandwiches, breads, and desserts, there are a lot of fun food options to enjoy.

It may not be possible to dine safely at this establishment. Review I ordered the gluten free crust with garlic parmesan sauce, chicken, black olives. I feel that they may need to upgrade their prep procedures, or just recommend to not order if strongly intolerant. Order frequently and have not had issues with contamination. How would you rate the taste and quality of the gluten-free food you tried? Yes, that is why we have a warning about cross-contamination in the post. Gluten and Soy-free pizza crust. Review Dominoes has a GF crust that is very tasty. Everytime my husband and i order the GF pizza, he always gets sick. I've never had any issues. Review Cross contamination. The service was great! I am highly sensitive to cross contamination and have had no issues. Currently, the management is led by Patrick J.

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