anna getty

Anna getty

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Nothing speaks winter cozy, more than a warm bowl of soup. In Southern California, we just received a generous dumping of rain, which for many means staying put, heading into the kitchen, and making a nourishing pot of soup. This soup is my latest favorite soup. My kitchen in the wintertime is all about cozy. Warm, comforting, and nourishing.

Anna getty

Now, more than ever, Careste stands by the importance of conscious, purposeful living. This season, we partner with Anna Getty, founder of Amalgam Kitchen and executive producer of Kiss the Ground , a film collaboration with the nonprofit organization of the same name that highlights the importance of regenerating and stabilizing the earth and its climate. The India is a chic smoking shirt jacket with topstitching and patch pockets, available in luxurious double silk georgette or crisp cotton poplin. India is a young designer in her own right whose orientation is elegance and comfort. Take a behind the scenes peek at our day with Anna and India, aided by stylist Erin Walsh and her husband, photographer Christian Hogstedt, at their home in Ojai, wearing The India and more new, sustainably-made styles from Careste. The India, naturally, will benefit Kiss the Ground. Your Cart is Empty. This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox. No more products available for purchase. Your Cart is Empty Shop. Pair with. Leave a note about your order.

We recommend switching to Edge, Chrome, Safari, or Firefox, anna getty. Do you unplug from devices? We visited Anna on a beautiful day in January.

Where are you from? I was born in Germany but have lived in California most of my life. Where do you live now and what do you love most about it? I live in Ojai, CA. I have lived in many places and Ojai is the first place I have felt truly at home.

Tom Learner is head of the GCI's Science department; he oversees all the Institute's scientific research, developing and implementing projects that advance conservation practice in the visual arts. He was a GCI senior scientist from to , overseeing the Modern and Contemporary Art Research initiative, during which time he developed an international research agenda related to the conservation of modern paints, plastics, and contemporary outdoor sculpture. Learner is both a chemist and a conservator, with a PhD in chemistry from Birkbeck College, University of London, and a diploma in the conservation of easel paintings from the Courtauld Institute of Art. He has been an active participant in a range of research projects including the mechanical characterization of historic materials, the effect of reduced oxygen environments on color change, evaluations of packing case performance during transport, and assessments of environmental management systems in hot and humid climates. He is a co-author with Shin Maekawa and Michael C. Her research interests include lime and lime-based hydraulic repair mortars and injection grouts. During her fellowship, she participated in research in preventive conservation, particularly for modern polymeric materials i.

Anna getty

Where are you from? I was born in Germany but have lived in California most of my life. Where do you live now and what do you love most about it? I live in Ojai, CA. I have lived in many places and Ojai is the first place I have felt truly at home. I know this sounds very Californian but my soul comes alive here.

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When I make a dish, I want those eating it to already have their sense of seeing all fired up, and then to smell and taste. They have one child. Amalgam Kitchen is a blend of everything I have learned about cooking and food, though I am also beginning to include more lifestyle content. For example, last year I had the opportunity to connect Alice Waters' team for her new restaurant Lulu at The Hammer in Los Angeles, to organic and regenerative farmers and local artisans in the Ojai Valley. The India, naturally, will benefit Kiss the Ground. As an advocate for women's health, what do you feel are some of the biggest "beauty" mistakes we make? I love a nice warm bath with candles and music and then laying on my Infrared BioMat. I do weight baring exercise 3 times a week, get a massage times a month. I love entertaining when it is possible. Photos Anna's Farmers' Market bounty. Break Up. I am constantly trying to find creative and tasty ways to eat my greens, I have exhausted greens in green smoothies, green juices, and soups, and here finally is a simple, and tasty way to eat your greens.

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Side , Main. I have a vast growing cookbook collection and I can sit for hours gleaning inspiration from them, gardening and foraging cookbooks. Check Out. This soup is my latest favorite soup. The goal with Amalgam Kitchen was to create a resource for recipes that were healthy, anti-inflammatory, refined sugar free, gluten- and mostly grain-free and mostly plant-based , easy to make and beautiful to look at. Challenge yourself for 28 days and see if you can NOT purchase anything in a box, bag, can or jar that has been processed. As I mention in the title, it is simple, super simple with only 8 ingredients, about 15 minutes of prep time and minutes in the oven. I have always wanted to go to Costa Rica, and Japan. I love to support small business, especially the ladies. I am really excited about it. I launched my blog the week after the first lockdown began. If one is being toxic and using great products, skin can look haggard, and blemished.

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